A red future for improving crop production?

Researchers have found a way to engineer more efficient versions of the plant enzyme Rubisco by using a red-algae-like Rubisco from a bacterium.

The colorful history of plastids

A billion years ago, a single-celled eukaryote engulfed a cyanobacterium—an organism capable of converting the sun's energy into food in the form of carbohydrates. In one of the single most pivotal events in the history ...

Red tide still killing dolphins off the coast of Florida

It's been six months since Florida was officially red tide free, but the effects of the last breakout can still be seen in an increased dolphin mortality rate, according to a report by the National Oceanic Atmospheric Administration.

Changing how we predict coral bleaching

A remote sensing algorithm offers better predictions of Red Sea coral bleaching and can be fine tuned for use in other tropical marine ecosystems.

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