Crop yields reduced by climate extremes, finds study

From 1980 to 2009, farmers faced an ever-increasing chance of having to deal with a growing season that was too hot and dry for their crops, according to a new study published in Scientific Reports from an international team ...

Supporting evidence-based policymaking in The Gambia

Researchers working on the FACE-Africa project have co-developed country-specific information and tools with Gambian food system stakeholders to evaluate possible strategies for adapting to climate change and ensuring sufficient ...

A better understanding of crop yields under climate change

You don't need a Ph.D. in agriculture to know that water is critical to crop production. But for years, people like Jonathan Proctor, who has a Ph.D. in Agriculture and Resource Economics from the University of California ...

Less air pollution leads to higher crop yields, study shows

Usually, increasing agricultural productivity depends on adding something, such as fertilizer or water. A new Stanford University-led study reveals that removing one thing in particular—a common air pollutant—could lead ...

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