New research has found that six probiotic Bacillus strains are resistant to several antibiotics. Genetic analysis of other Bacillus strains has shown genes that contribute to antibiotic resistance towards various types of ...
Cell & Microbiology
Jun 21, 2019
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0
It is widely accepted that probiotic bacteria are beneficial to human health, but what if they could also be used to reduce wildlife disease and conserve biodiversity?
Plants & Animals
Jun 27, 2019
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3
Researchers with the Smithsonian's National Museum of Natural History have discovered the first effective bacterial probiotic for treating and preventing stony coral tissue loss disease (SCTLD), a mysterious ailment that ...
Ecology
Apr 6, 2023
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31
Health-conscious Americans interested in probiotics have had to add them to their diet through pills or capsules, yogurt and other fermented dairy products, or certain cheeses.
Other
Jan 27, 2020
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7
The naturally occurring bacteria on a frog's skin could be the most important tool for helping the animal fight off a deadly skin disease, according to an experiment conducted by Virginia Tech researchers.
Plants & Animals
Oct 7, 2015
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65
The use of probiotic bacteria, isolated from naturally-occurring bacterial communities, is gaining in popularity in the aquaculture industry as the preferred, environmentally-friendly management alternative to the use of ...
Ecology
Jan 30, 2012
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0
Millimeter by millimeter, new tissue makes its way through a wound until it has closed a skin lesion. Soon, in the best case, there is nothing left to see of a knee scrape, a finger cut or a burn blister. Not so with chronic ...
Cell & Microbiology
Nov 2, 2023
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11
Certain Streptococci increase their production of toxic shock syndrome toxin 1, sometimes to potentially dangerous levels, when aerobic bacteria are present in the vagina. But scientists from the University of Western Ontario ...
Cell & Microbiology
Mar 22, 2013
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0
A strain of probiotic bacteria that can fight harmful bacterial infections in poultry has the ability to change its coat, according to new findings from the Institute of Food Research.
Cell & Microbiology
Mar 27, 2013
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0
Widespread pesticide-use and diminished floral diversity in the environment have contributed to the worsening susceptibility of honeybees to infectious disease, threatening their support of adequate pollination of food crops. ...
Ecology
Jun 28, 2023
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