Growing a dinosaur's dinner

Scientists have measured the nutritional value of herbivore dinosaurs' diet by growing their food in atmospheric conditions similar to those found roughly 150 million years ago.

Image: Cabo Verde

For World Oceans Day, the Copernicus Sentinel-3A satellite takes us over the Atlantic Ocean and the Republic of Cabo Verde.

Urban food from vertical farming

Your local supermarket and favourite restaurant could soon be growing their own food, thanks to an EU-funded project that has completely redesigned the food supply chain to develop the concept of in-store farming.

Startup targets salmonella with tech

If Arjun Ganesan had been accepted to Stanford University, Connecticut would have missed out on a technology company that has grown to 23 workers so far, with ambitious plans.

Will rising carbon dioxide levels really boost plant growth?

Plants have become an unlikely subject of political debate. Many projections suggest that burning fossil fuels and the resulting climate change will make it harder to grow enough food for everyone in the coming decades. But ...

Honeybees are struggling to get enough good bacteria

Modern monoculture farming, commercial forestry and even well-intentioned gardeners could be making it harder for honeybees to store food and fight off diseases, a new study suggests.

How to make global food systems more sustainable

Last October, movie director James Cameron and his wife Suzy Amis Cameron launched an organic pea protein operation in Saskatchewan. Once it is up and running, this facility will be the top producer of organic pea protein ...

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