A team of scientists from the Kunming Institute of Botany in China and the Max Planck Institute for Chemical Ecology in Jena has discovered that parasitic plants of the genus Cuscuta (dodder) not only deplete nutrients from ...
Biotechnology
Jul 25, 2017
0
20
Researchers from the Max Planck Institute for Chemical Ecology in Jena, Germany, and Seoul National University, South Korea, were able to show for the first time that roots react directly to light which is transmitted from ...
Biotechnology
Nov 3, 2016
1
554
A new study has mapped food specialization in hummingbird communities across the Americas, leading to a rare documentation of a large scale ecological pattern. It reveals that communities with high levels of food specializations ...
Plants & Animals
Feb 2, 2016
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676
With climate change and rising average temperatures, many wild animals and plants are being forced into new habitats, their distributions shifting in elevation and latitude with differing velocities. For alpine plants, this ...
Ecology
Sep 16, 2015
1
94
Colorado potato beetles are a dreaded pest of potatoes all over the world. Since they do not have natural enemies in most potato producing regions, farmers try to control them with pesticides. However, this strategy is often ...
Biotechnology
Feb 26, 2015
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24
Sugars are usually known as energy storage units in plants and the insects that feed on them. But, sugars may also be part of a deadly game of tag between plant and insect according to scientists at the Max Planck Institute ...
Plants & Animals
Sep 25, 2014
0
0
A California walking stick insect that has evolved to produce individuals with two distinct appearances—an all-green form that camouflages well with broader leaves and a form with a white stripe running down its back that ...
Plants & Animals
Oct 21, 2013
0
0
(Phys.org) —In a world full of hungry predators, prey animals must be constantly vigilant to avoid getting eaten. But plants face a particular challenge when it comes to defending themselves.
Plants & Animals
Aug 7, 2013
0
0
A new study suggests that the return of wolves to Yellowstone National Park is beginning to bring back a key part of the diet of grizzly bears that has been missing for much of the past century – berries that help bears ...
Ecology
Jul 29, 2013
2
0
(Phys.org) —Under elevated carbon dioxide levels, wetland plants can absorb up to 32 percent more carbon than they do at current levels, according to a 19-year study published in Global Change Biology from the Smithsonian ...
Environment
Jul 16, 2013
12
1
