A collaborative team of researchers, working on behalf of the European Pet Food Industry Federation (FEDIAF), has identified a safe upper level for vitamin A consumption for puppies. The research marks a significant step ...
Plants & Animals
May 11, 2012
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QAAFI and Queensland Government scientists have discovered promising new anti-microbial properties in a combination of natural-plant ingredients, including two common native Australian plums.
Other
Jan 11, 2012
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Indiana University scientists have found chemical flame retardants in the blood of pet dogs at concentrations five to 10 times higher than in humans, but lower than levels found in a previous study of cats.
Environment
Apr 26, 2011
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(PhysOrg.com) -- A first-line treatment for relapsing forms of multiple sclerosis (MS) was approved in September 2010 by the US Food and Drug Administration: FTY720 (fingolimod, Gilenya), which acts as a sphingosine 1-phosphate ...
Biochemistry
Feb 4, 2011
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While natural food is a rising trend among humans, pet owners should be careful before feeding similar types of food to their pets, according to a Kansas State University veterinarian.
Plants & Animals
Sep 17, 2010
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Dog and cat owners buying weight-control diets for their overweight pets are faced with a confusing two-fold variation in calorie density, recommended intake, and wide range cost of low-calorie pet foods, according to a study ...
Other
Jan 26, 2010
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You might watch your daily calorie intake or glance over nutritional information on food packages, but do you do the same for your pet?
Plants & Animals
Oct 8, 2009
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