Independent craft brewers were able to weather the COVID pandemic by taking risks and being innovative, a new study has revealed.
Economics & Business
Feb 15, 2023
0
17
Three years after COVID-19 was declared a pandemic in March 2020, many public health restrictions have been lifted and organizations are requiring workers to return to the office.
Social Sciences
Apr 28, 2023
0
5
The COVID‐19 pandemic affected American households in countless ways, but according to researchers, some of the most tangible shifts are taking place in the food system.
Social Sciences
Sep 6, 2022
0
4
The limited number of shoppers during the COVID-19 pandemic contributed to the unfavorable behavior of sellers toward buyers. The fewer shoppers in the shop, the more likely the sellers were to keep their change, a study ...
Social Sciences
Mar 8, 2024
0
10
(PhysOrg.com) -- A growing body of economic research, published in the latest issue of Research in Public Policy, finds compelling evidence that the conditions to which children are exposed in their early and even foetal ...
Social Sciences
Jun 25, 2010
1
0
As in previous economic downturns, it is the small business community that drives the recovery across all sectors of the economy. UK entrepreneurs once again stand ready to rise to the challenges and opportunities created ...
Economics & Business
Sep 2, 2021
0
20
During the pandemic men were twice as likely as women to fall victim to online extortionists threatening to publish explicit photos, videos, and information about them.
Social Sciences
Jan 31, 2022
0
34
A new University of Missouri Trulaske College of Business study suggests that when different countries make similar economic decisions during financial crises, the global economy improves much more quickly than if they act ...
Economics & Business
Aug 5, 2020
0
5
The U.S. Department of Health and Human Services is falling down on the job when it comes to dealing with numerous public health crises, a nonpartisan government watchdog said Thursday.
Political science
Jan 28, 2022
0
5
New data from the University of Hertfordshire shows the extent to which food poverty increased during the pandemic, with the impact expected to last well beyond the removal of COVID-19 restrictions.
Economics & Business
Sep 16, 2021
0
14
