Happier fish through mass spectrometry

Skoltech researchers and their Russian and Norwegian colleagues have investigated the effect of ozonation on the organic compounds dissolved in recirculating water at a fish farm. Published in the Science of the Total Environment, ...

Why ozone poses a challenge to food security

Ozone is a well-known and interesting gas. It is thought of as a "good" gas when present in the stratosphere, where it forms the ozone layer sitting 15 to 30 kilometres above Earth that protect life from detrimental ultraviolet ...

Smoke from wildfires can tip air quality to unhealthy levels

Smoke plumes emanating from wildfires are swept high up into the air and spread over thousands of kilometers even days after a fire has been put out. The fine particles and harmful ozone contained in these plumes often have ...

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