A breakthrough in the electrooxidation of propylene

A research team led by Prof. Geng Zhigang from the University of Science and Technology of China (USTC) designed a molecular catalyst that can undergo dynamically reversible interconversion for the electrooxidation of propylene ...

How eating natto might increase stress tolerance and longevity

Health is wealth as the saying goes and new research now shows that it is possible to have a healthy, less stressed society through familiar and inexpensive foods. One such food might be the Japanese natto which is made from ...

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