Greeks mobilise to protect endangered seeds

The remote valley of Mesohori in northeastern Greece seems an unusual choice for a stand against genetically modified crop conglomerates who are knocking on Europe's door.

Is organic farming policy-driven or consumer-led?

A study looking at organic farming in both the UK and Denmark has found that incentives to farmers played a large part in changing production rather than consumer demand.

Food agency probes cloned cow milk claim

Food safety officials in Britain are to investigate a claim that milk from the offspring of a cloned cow was on sale for public consumption, they said Monday.

Organic farming shows limited benefit to wildlife

Organic farms may be seen as wildlife friendly, but the benefits to birds, bees and butterflies don't compensate for the lower yields produced, according to new research from the University of Leeds.

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