Discovering what makes durian stink

Researchers at the Leibniz-Institute for Food Systems Biology at the Technical University of Munich (Leibniz-LSB@TUM) have confirmed the presence of the rare amino acid ethionine in a plant—or more precisely, in the fruit ...

Scientists watch proteins self-assemble

Enabling bioengineers to design new molecular machines for nanotechnology applications is one of the possible outcomes of a study by University of Montreal researchers that was published in Nature Structural and Molecular ...

Using artificial intelligence to smell the roses

A pair of researchers at the University of California, Riverside, has used machine learning to understand what a chemical smells like—a research breakthrough with potential applications in the food flavor and fragrance ...

'Fear detector' being developed

(PhysOrg.com) -- British scientists are aiming to develop a device that can detect the smell of fear, and that could one day identify terrorists, drug smugglers, and other criminals.

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