Cooling ocean temperature could buy more time for coral reefs
(Phys.org) —Limiting the amount of warming experienced by the world's oceans in the future could buy some time for tropical coral reefs, say researchers from the University of Bristol.
(Phys.org) —Limiting the amount of warming experienced by the world's oceans in the future could buy some time for tropical coral reefs, say researchers from the University of Bristol.
Environment
May 14, 2013
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International research has suggested that many coral species won't survive beyond the end of this century, but marine biologists at Victoria University are offering an alternative scenario.
Ecology
May 7, 2013
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(Phys.org) —A new study has shed light on the diets and feeding habits of Ningaloo's stingrays, information which has never been documented before.
Ecology
May 6, 2013
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(Phys.org) —Researchers from Hariot-Watt University's Centre for Marine Biodiversity and Biotechnology, in Edinburgh, Scotland have started a Kickstarter project with the aim of securing funds to assist in the development ...
A new study has found that pollution from fine particles in the air – mainly the result of burning coal or volcanic eruptions – can shade corals from sunlight and cool the surrounding water resulting in reduced growth ...
Environment
Apr 7, 2013
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(Phys.org) —Giant ancient corals off the coast of Madagascar have revealed that climate swings thousands of kilometres away in the Pacific Ocean have a major impact on rainfall variations in the Western Indian Ocean, adding ...
Earth Sciences
Apr 4, 2013
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(Phys.org) —A world-first scientific study has found that, weakened by microscopic borers, the world's coral reefs will erode more rapidly as the oceans warm and acidify.
Environment
Mar 17, 2013
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(Phys.org) —An international, multidisciplinary team of scientists have combined their expertise to make projections for the future of tropical Pacific fisheries and aquaculture in the 21st century. Their research suggests ...
Environment
Mar 12, 2013
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A University of Florida scientist has discovered a record biodiversity hotspot in Spain for 100-million-year-old crustaceans with possible implications for present-day species living in reefs, which are declining worldwide.
Archaeology
Jan 24, 2013
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Though churning smokestacks, cud-chewing cows and gasoline-burning vehicles are contributing constantly to greenhouse gas emissions, there are also many processes that do the reverse, pulling molecules like carbon dioxide ...
Earth Sciences
Jan 7, 2013
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