How legumes give oxygen to symbiotic bacteria in their roots
Scientists discover the genetics inside legumes that control the production of an oxygen-carrying molecule, crucial to the plant's close relationships with nitrogen-fixing bacteria.
Scientists discover the genetics inside legumes that control the production of an oxygen-carrying molecule, crucial to the plant's close relationships with nitrogen-fixing bacteria.
Plants & Animals
Oct 28, 2021
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557
Providing seeds with a protective coating that also supplies essential nutrients to the germinating plant could make it possible to grow crops in otherwise unproductive soils, according to new research at MIT.
Ecology
Nov 25, 2019
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226
For a plant to thrive, it needs the help of a friendly fungus—preferably one that will dig its way deep into the cells of the plant's roots.
Ecology
Oct 28, 2019
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Researchers at the University of Cambridge have demonstrated that the plant hormone gibberellin (GA) is essential for the formation and maturation of nitrogen-fixing root nodules in legumes and can also increase nodule size. ...
Biotechnology
Jul 23, 2024
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105
A Mississippi State faculty member's work on plant life symbiosis—a mutually beneficial relationship between living organisms—is pushing back against the newer theory of "single-origin"—that all life stems from one ...
Evolution
May 29, 2024
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94
In an interdisciplinary study, researchers have discovered that symbiotic bacteria communicate with legume plants through specific molecules and that this communication influences which bacteria grow near the plant roots. ...
Plants & Animals
May 23, 2024
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61
Nitrogen is a nutrient essential for all life on Earth. Although nitrogen gas (N2) is plentiful, it is largely unavailable to most organisms without a process known as nitrogen fixation, which converts dinitrogen to ammonium—a ...
Evolution
Apr 3, 2024
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319
The humble peat bog conjures images of a brown, soggy expanse. But it turns out to have a superpower in the fight against climate change.
Ecology
Mar 18, 2024
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37
Legume plants have the unique ability to interact with nitrogen-fixing bacteria in the soil, known as rhizobia. Legumes and rhizobia engage in symbiotic relations upon nitrogen starvation, allowing the plant to thrive without ...
Molecular & Computational biology
Feb 12, 2024
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200
Cambridge scientists have identified two crucial genetic factors needed to produce specialized root organs that can accommodate nitrogen-fixing bacteria in legumes such as peas and beans.
Molecular & Computational biology
Feb 1, 2024
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23