Fish in a major South African river are full of microplastics

We are living in the plastic age. Plastics are literally everywhere: clothes, furniture, computers, phones and more contain plastic materials. It's no wonder, then, that the food we eat, the water we drink and even the air ...

Book considers more sustainable food production methods

In his new book "Regenesis," journalist and environmental activist George Monbiot describes problems associated with agriculture now and into the future. He also gives examples of how agriculture can be improved to produce ...

Freshwaters release methane, even when they dry out

Freshwaters are underestimated sources of greenhouse gases. In a study published in Science of The Total Environment, researchers with the Leibniz Institute of Freshwater Ecology and Inland Fisheries (IGB) have now shown ...

Designing the perfect membrane for clean separation of gases

Selective removal of detrimental gases, e.g., hydrogen sulfide (H2S) and carbon dioxide (CO2) from natural gas (CH4) could become simpler and highly effective using a new class of oriented mixed-matrix metal-organic framework ...

Long-banned toxic chemicals remain a global threat

A new analysis by researchers at Masaryk University, the University of Toronto, and NRDC (Natural Resources Defense Council) has found most countries are not on track to remove their stocks of highly hazardous polychlorinated ...

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