Kelp benefits from co-cultivation with mussels
Aquaculture together with mussels allows kelp to grow better and be more resilient to climate changes. This finding is from studies in a new doctoral dissertation at the University of Gothenburg.
Aquaculture together with mussels allows kelp to grow better and be more resilient to climate changes. This finding is from studies in a new doctoral dissertation at the University of Gothenburg.
Ecology
Jun 23, 2021
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Moving endangered species to new locations is often used as part of species conservation strategies, and can help to restore degraded ecosystems. But scientists say there is a high risk that these relocations are accidentally ...
Ecology
Apr 12, 2021
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357
An international research team, including biologists from St Petersburg University, has identified a transmissible cancer lineage in the Far Eastern mussels. The disease can have an adverse effect on the populations of these ...
Plants & Animals
Mar 30, 2021
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On a hot summer day in Connecticut, it's common to go to a beach-side restaurant, eat some fresh oysters and mussels, and enjoy the crashing of the waves against the sand. For a group of University of Connecticut faculty ...
Environment
Mar 15, 2021
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Zebra mussels, those invaders that have wreaked havoc on the Great Lakes, have found a new way to further their damaging spread: pet shops.
Ecology
Mar 9, 2021
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87
A recent study provides new insights into the effects of rising temperatures on bivalves, a class which includes mussels and oysters. The findings show further evidence of the detrimental impact climate change could have ...
Plants & Animals
Feb 23, 2021
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New research by Swansea University scientists found that boat ramps facilitate the dispersal of the highly invasive zebra mussel (Dreissena polymorpha).
Plants & Animals
Feb 1, 2021
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A team of researchers from the University of Minnesota and the Hong Kong University of Science and Technology reports that quagga mussels are now the primary regulator of the phosphorus cycle in the lower four Great Lakes. ...
Reproduction of native and invasive bitterling fishes and their hybridisation was studied in Japan. We collected mussels in which these bitterlings lay their eggs, kept them in aquaria, collected eggs/larvae ejected from ...
Plants & Animals
Jan 4, 2021
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35
"If you eat mussels, you eat microplastics." This was already known to a limited extent about mussels from individual ocean regions. A new study by the University of Bayreuth, led by Prof. Dr. Christian Laforsch, reveals ...
Environment
Dec 17, 2020
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