Proteins denature, or "cook" in heat, irreversibly changing their structure, like how an egg boils or a slab of sirloin turns to steak. This prevents proteins from being used in applications where they would need to withstand ...
Molecular & Computational biology
Feb 28, 2020
1
15
The dramatic influence of polymer processing conditions on the performance of polymer solar cells is highlighted by a new paper in the Journal of Polymer Science: Polymer Physics.
Polymers
Oct 19, 2011
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0
Collision experiments provide the means for a detailed understanding of molecular interactions at the individual particle level. Theoretical and experimental physicists within the Institute for Molecules and Materials have ...
Quantum Physics
May 14, 2020
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155
A team led by University of Minnesota Twin Cities researchers has discovered how subtle structural changes in strontium titanate, a metal oxide semiconductor, can alter the material's electrical resistance and affect its ...
Superconductivity
Jun 1, 2022
0
150
Scientists rely increasingly on models trained with machine learning to provide solutions to complex problems. But how do we know the solutions are trustworthy when the complex algorithms the models use are not easily interrogated ...
Analytical Chemistry
May 2, 2022
0
95
Researchers at the University of Toronto are developing an early warning system for water quality and pollution that combines tiny water fleas and an instrument so sensitive it's able to detect changes at the molecular level.
Environment
Dec 2, 2019
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158
When you get a cut, blood starts to flow from the wound. But very quickly, complex biochemical processes spring into action, creating a scaffolding of molecules to block the hole, and then building up an impervious clot to ...
Materials Science
Jan 9, 2013
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0
Scientists from Queen Mary, University of London have discovered a new way of detecting zinc in zebra fish, that could pave the way for furthering our understanding of diseases like type 2 diabetes, prostate cancer and Alzheimer's.
Biochemistry
Jul 3, 2011
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0
About 2.4 billion years ago, at the end of the Archean Eon, a planet-wide increase in oxygen levels called the Great Oxidation Event (GOE) created the familiar atmosphere we all breathe today. Researchers focused on life's ...
Earth Sciences
Dec 5, 2019
0
155
Andy Weir's bestselling 2011 book, "The Martian," features botanist Mark Watney's efforts to grow food on Mars after he becomes stranded there. While Watney's initial efforts focus on growing potatoes, new research presented ...
Planetary Sciences
Apr 26, 2023
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152
