Harnessing microorganisms for smart microsystems

A research team at the Department of Mechanical Engineering at Toyohashi University of Technology has developed a method to construct a biohybrid system that incorporates Vorticella microorganisms. The method allows movable ...

Dietary nanoparticulates impact gut microbiome

The intestinal microbiome is not only key for food processing, but an accepted codeterminant for various diseases. Researchers led by the University Medical Center of Johannes Gutenberg University Mainz (JGU) identified effects ...

Measuring forces of living cells and microorganisms

Forces exerted by a living cell or a microorganism are tiny, often no larger than a few nanonewtons. For comparison, one nanonewton is the weight of one part in a billion of a typical chocolate bar. Yet, for biological cells ...

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