A shortage of summer nutrients as a result of our changing climate has contributed to a 50% decline in important North East Atlantic plankton over the past 60 years.
Environment
Jun 8, 2020
0
105
Commercially important seafood species are at greater risk of microplastic contamination depending how they clump together in the marine environment, new research suggests.
Environment
May 18, 2020
0
8
Researchers have made a major breakthrough in developing gene-editing tools to improve our understanding of one of the most important ocean microbes on the planet.
Cell & Microbiology
Apr 6, 2020
0
331
The UK's plankton population—microscopic algae and animals which support the entire marine food web—has undergone sweeping changes in the past six decades, according to new research published in Global Change Biology.
Environment
Apr 1, 2020
0
64
Ecosystems in the Southern Ocean around Antarctica face growing threats from climate change and fishing pressure, but identifying areas in need of protection is challenging.
Plants & Animals
Mar 19, 2020
0
83
Marine cyanobacteria are single-cell organisms that settled in the oceans millions of years ago. They are organisms that, by means of photosynthesis, create organic material by using inorganic substances. Specifically, the ...
Earth Sciences
Mar 2, 2020
0
11
A paper on animal biodiversity pattern by a team of researchers led by the Biology Department at the University of Hawaiʻi at Hilos is featured in the February 28, 2020 issue of the journal Science.
Plants & Animals
Feb 28, 2020
0
267
Seawater is more than just saltwater. The ocean is a veritable soup of chemicals.
Environment
Feb 26, 2020
0
70
Diners may soon find more farmed oysters and fewer Atlantic salmon on their plates as climate change warms Canada's Pacific coast.
Environment
Feb 12, 2020
0
29
A nuclear war that cooled Earth could worsen the impact of ocean acidification on corals, clams, oysters and other marine life with shells or skeletons, according to the first study of its kind.
Earth Sciences
Feb 5, 2020
11
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