How sour beer gets so... sour

Sour beer, the tart and tangy outcome of a brewing process that's been used in Europe for centuries, has recently surged in popularity in the U.S. Today, scientists report progress on a study of how acids and other flavor ...

Deuteration of molecules using enzymes

Typical routes for making per-deuterated molecules for neutron scattering use chemical methods that are unsuitable for molecules with sensitive functional groups, for example the use of metal catalysts, high temperature and ...

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