Morals are key to consumer views on lab-grown meat, study finds

People's moral values could limit their uptake of lab-grown meat, a study suggests. People who say living a natural life is morally important to them are more likely to reject lab-grown meat—also known as cultured or cultivated ...

Stars and inner compass guide moths and birds, say researchers

Gray-brown bogong moths may not be much to look at, but every year they perform a nocturnal journey worthy of attention. Billions of them fly as many as 1,000 kilometers from plains in eastern Australia to mountain caves ...

Computational model helps with diabetes drug design

For diabetes patients who must give themselves frequent insulin injections, the risk of low blood sugar can be life-threatening. A potential solution is a type of engineered insulin that circulates in the body and springs ...

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