Salmonella, what's gotten into you? Researchers have been asking themselves this question ever since Salmonella bacteria grown on board the space shuttle returned to Earth 3 to 7 times more virulent than Salmonella grown ...
Cell & Microbiology
May 7, 2009
0
0
After analysing different points of the process of the transformation of grape juice to wine, Ms Ana González Marco concluded that the type of container (wooden cask or steel tank) employed notably influences the fermentative ...
Other
Apr 30, 2009
0
0
Scientists in China are reporting development of a low-calorie, low-sugar vegetable juice custom-designed for millions of individuals with diabetes and pre-diabetic conditions that involve abnormally high blood sugar. They ...
Other
Mar 26, 2009
0
0
Chemists in Taiwan are reporting that an ingredient in licorice — widely used in various foods and herbal medicines — appears to block the absorption of cyclosporine, a drug used by transplant patients to prevent organ ...
Biochemistry
Mar 24, 2009
0
0
Scientists in Florida report that adding an edible mushroom-like fungus to grapefruit juice may help to reduce the serious side effects that can occur when people taking certain prescription drugs drink grapefruit juice. ...
Feb 2, 2009
0
0
