Propylene oxide (PO) is a high value-added chemical intermediate. In comparison to conventional routes to produce PO, direct epoxidation of propylene with H2 and O2 is a green, efficient, and sustainable approach. However, ...
Analytical Chemistry
Aug 25, 2023
0
64
A group led by researchers at Nagoya University in Japan has developed a technology to capture and release cell-free DNA (cfDNA) on nanowire surfaces from urine. By extracting this DNA, they were able to successfully detect ...
Bio & Medicine
Jul 3, 2023
0
184
At least 2 billion people worldwide routinely drink water contaminated with disease-causing microbes.
Materials Science
May 18, 2023
0
49
Hydrogen produced from renewable energy sources can be used as fuels that do not contribute to CO2 emissions, and therefore is emerging as an important future power source.
Analytical Chemistry
Apr 17, 2023
0
77
Marine microorganisms are considered as one of the most active parts in marine ecosystems. Utilizing marine microbial resources has become a key point in marine biotechnology. The biosynthesis of functional nanoparticles ...
Bio & Medicine
Mar 21, 2023
0
5
A team of researchers led by Prof. Andre Geim from the National Graphene Institute (NGI) have discovered that nanoripples in graphene can make it a strong catalyst, contrary to general expectations that the carbon sheet is ...
Nanophysics
Mar 14, 2023
0
43
They kill with a molecular sting or oxidative shock and don't know the meaning of fatigue. The latest biocidal nanocomposites, designed and synthesized by scientists at the Institute of Nuclear Physics of the Polish Academy ...
Bio & Medicine
Mar 9, 2023
0
5
Very soon, we need to become fossil free, not only in the energy sector, but in industry as well. Hydrocarbons or other raw chemicals can be produced in principle using renewable energy and abundant molecules such as water ...
Analytical Chemistry
Feb 17, 2023
0
4
Researchers have successfully split seawater without pre-treatment to produce green hydrogen.
Materials Science
Feb 1, 2023
1
26
Asian diets feature rice as a staple grain, contributing towards nearly 90% of the world's rice consumption. Brown rice, in particular, is known to have several health benefits. As a regular addition to the diet, it can help ...
Biochemistry
Jan 19, 2023
0
5
