Related topics: microbes · bacteria

Common food additive causes adverse health effects in mice

A common food additive, recently banned in France but allowed in the U.S. and many other countries, was found to significantly alter gut microbiota in mice, causing inflammation in the colon and changes in protein expression ...

Mapping microbiomes to improve food quantity, quality and safety

Thanks to its key role in development, immunity and nutrition, the microbiome—the genetic material of all microorganisms that live in the human body—has attracted a lot of attention in recent years. The gut microbiome ...

Bacterial enzyme could become a new target for antibiotics

MIT and Harvard University chemists have discovered the structure of an unusual bacterial enzyme that can break down an amino acid found in collagen, which is the most abundant protein in the human body.

New class of enzymes could lead to bespoke diets, therapeutics

Everyone seems to have an opinion about which foods to eat or avoid, how to lose weight (and keep it off!), and which superfood to horde. But there's a better place to search for health secrets than in a tropical berry: the ...

Getting to know your microbiome better

In recent years, our gut microbiome has expanded from the relative obscurity of a culture dish to become firmly established in popular culture.

page 9 from 23