Genetically modified salmon head to US dinner plates

The inaugural harvest of genetically modified salmon began this week after the pandemic delayed the sale of the first such altered animal to be cleared for human consumption in the United States, company officials said.

Fluctuating environment may have driven human evolution

A series of rapid environmental changes in East Africa roughly 2 million years ago may be responsible for driving human evolution, according to researchers at Penn State and Rutgers University.

Mosquito bite prevention with cellulose nano crystals

A study proposes a new way to prevent mosquito bites, based on an inexpensive and readily available biomolecule. Mosquitos spread potentially fatal diseases affecting humans, including malaria, zika, chikungunya, and yellow ...

Pesticides found in more than 80% of tested European soils

The industrialisation of agriculture has radically transformed the way most of our food is produced. By making large-scale production possible, it has led to more food being available at lower prices throughout the world. ...

Using calorimetry to estimate absorbed dose from CT scans

In the United States, about 80 million x-ray computed tomography (CT) scans are made every year – 7 million of them on children – according to the American Association of Physicists in Medicine (AAPM). Not surprisingly, ...

Steroids may persist longer in the environment than expected

Assessing the risk posed to aquatic organisms by the discharge of certain steroids and pharmaceutical products into waterways is often based on a belief that as the compounds degrade, the ecological risks naturally decline.

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