Sweet Potato Protection is More Than Skin Deep

(PhysOrg.com) -- Sweet potatoes are a seasonal staple that earn U.S. producers some $370 million every year. Now Agricultural Research Service (ARS) scientists have found traits in sweet potatoes that someday may make the ...

Greening university classrooms

In today's frenetic world, many urban dwellers spend more than 80% of the day indoors. Bringing nature in to living spaces by enhancing homes and offices with ornamental plants has become another popular facet of the move ...

Protecting fresh-cut produce

The convenience of fresh-cut produce, which includes packaged lettuces, has greatly increased sales despite multiple foodborne outbreaks associated with these products. To reduce these risks, strict hygiene programs and sanitizers ...

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