Hard cider, with a shot of sugar

Autumn is the season for falling leaves, pumpkin-spice-flavored everything and apple cider. Yet new research indicates that, in addition to alcohol, some hard ciders may contain a hefty dose of added sugar, which may not ...

Stressed mouse dads give their offspring high blood sugar

Mouse fathers under psychological stress were more likely to have offspring with high blood sugar compared to their unstressed counterparts. In a study appearing February 18 in Cell Metabolism, researchers link this difference ...

Reading a biological clock in the dark

Our species' waking and sleeping cycles – shaped in millions of years of evolution – have been turned upside down within a single century with the advent of electric lighting and airplanes. As a result, millions of people ...

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Hyperglycemia

Hyperglycemia, hyperglycaemia, or high blood sugar is a condition in which an excessive amount of glucose circulates in the blood plasma. This is generally a blood glucose level of 10+ mmol/L (180 mg/dl), but symptoms may not start to become noticeable until later numbers like 15-20+ mmol/L (270-360 mg/dl)or 15.2-32.6 mmol/L. However, chronic levels exceeding 125 mg/dl can produce organ damage.

The origin of the term is Greek: hyper-, meaning excessive; -glyc-, meaning sweet; and -emia, meaning "of the blood".

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