Related topics: climate change

Protecting rice plants from heat when it attacks at nighttime

Rice (Oryza sativa L.) is the staple food for more than half of the world's population. Based on mathematical modeling, worldwide cereal production is estimated to have a loss of 6%–7% yield per 1°C increase in seasonal ...

Apple preharvest drop not linked to xylem functionality

Heat stress induces and accelerates leaf senescence, which is characterized by a loss of chlorophyll and cellular membrane deterioration, as well as oxidative damage). Leaf senescence can be exacerbated by the hormone ethylene, ...

How bacteria defend themselves against plasmas

Plasmas are used in wound treatment against pathogens that are resistant to antibiotics. However, bacteria can defend themselves. They employ a heat shock protein that protects them.

Northern bees at risk from insecticide

James Cook University scientists say a common tropical bee species is vulnerable to widely-used insecticides—which will decrease their heat tolerance at the same time as the climate is warming.

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