Research: Crop plants are taking up microplastics

Microplastics (MPs), i.e., tiny plastic particles less than 5 millimeters in length, can now be found throughout the ocean and other aquatic ecosystems, and even in our seafood and salt. As MPs have become ubiquitous, scientists ...

COVID-19 compels new food safety norms in Asia

Food safety practices in Asia-Pacific countries got a boost from COVID-19 concerns as lockdowns and restrictions start easing up in the region, a webinar held on 3 June heard.

Ohio State University soil professor gets World Food Prize

A soil scientist whose research led to improved food production and a better understanding of how atmospheric carbon can be held in the soil to help combat climate change was named this year's recipient of the World Food ...

Life on welfare isn't what most people think it is

When Americans talk about people receiving public assistance—food stamps, disability, unemployment payments and other government help—they often have stereotypes and inaccurate perceptions of who those people are and ...

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