Major disruptions to our health and quality of life are front of mind in an era when wildfires, floods, and the ongoing COVID-19 pandemic impact Earth's population daily. Amid these glaring threats, the slow but rising creep ...
Biotechnology
Aug 10, 2021
0
693
During the early months of the COVID-19 pandemic, having to make rent or mortgage payments was significantly associated with health and mental distress, according to new research from the University of Michigan School of ...
Economics & Business
Jul 27, 2021
1
42
It's the quintessential French delicacy, but increasingly targeted by animal welfare activists: Can foie gras grown from duck cells find a place at the table for gourmet food fans?
Other
Jul 21, 2021
0
11
According to a new report co-written by Illinois Natural History Survey postdoctoral researcher Valeria Trivellone, climate change, poverty, urbanization, land-use change and the exploitation of wildlife all contribute to ...
Cell & Microbiology
Jul 21, 2021
0
6
New research being presented at the European Congress of Clinical Microbiology & Infectious Diseases (ECCMID), held online this year, reveals raw dog food to be a major source of antibiotic-resistant bacteria, making it an ...
Veterinary medicine
Jul 11, 2021
2
62
It takes us less than half a second, on average, to decide whether a food tastes good but twice as long to decide how healthy it is, according to new research from LSE's Department of Management.
Social Sciences
Jul 6, 2021
0
8
While increased agriculture production has reduced hunger, it is also linked to unhealthy diets and increased emissions that are severely affecting human health, says a study.
Plants & Animals
Jul 2, 2021
0
2
The idyllic image of peaceful Swiss Alpine pastures is being shattered by upcoming votes on pesticides which have sharply divided opinion in rural Switzerland.
Ecology
Jun 6, 2021
0
10
After five years of sniffing out land mines and unexploded ordnance in Cambodia, Magawa is retiring.
Plants & Animals
Jun 5, 2021
1
11
There's a lot of interest right now in how different microbiomes—like the one made up of all the bacteria in our guts—could be harnessed to boost human health and cure disease. But Daniel Segrè has set his sights on ...
Cell & Microbiology
Jun 4, 2021
1
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