A top EU court on Thursday upheld the European Commission's approval of genetically modified soybeans made by US agri-chemicals giant Monsanto which environmentalists claim may harm human health.
Biotechnology
Dec 15, 2016
0
6
One of the world's foremost marine pollution experts has welcomed today's (Monday) announcement that there will be a Government review into the impact of microplastics on human health.
Environment
Nov 15, 2016
0
7
Environmental contaminants such as perfluoroalkyl substances (PFASs) can be transferred from mother to offspring through the placenta and mother's milk, exposing the young mammal before and after birth. PFASs are a family ...
Ecology
Oct 24, 2016
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47
Scientists may be closing in on a way to let consumers savor the sweet taste of cake, cookies and other culinary delights without the sugar rush. In preliminary tests using a new device developed in-house that allows them ...
Materials Science
Aug 22, 2016
1
1
Foodborne illnesses, like salmonella, E. Coli and norovirus infections, are a major public health concern affecting more than one out of six Americans each year, according to the Centers for Disease Control and Prevention ...
Computer Sciences
Aug 15, 2016
0
15
Microalgae consist of single cells but are capable of producing everything from food to fuel with the help of tailor-made LED lighting.
Biotechnology
May 24, 2016
0
8
A new U.N. report identifies some of the most worrying environmental threats facing the world today.
Environment
May 20, 2016
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10
Carotenoids, which are found at various levels in different banana cultivars, are important vitamin precursors for eye health. In a study published in ACS' Journal of Agricultural and Food Chemistry, researchers report a ...
Other
Apr 20, 2016
0
9
A team of food scientists from the National University of Singapore (NUS) has successfully formulated a recipe for making healthier bread by adding a natural plant pigment, called anthocyanin, extracted from black rice. This ...
Other
Feb 25, 2016
0
17
Bacteria in humans, food and animals continue to show resistance to the most widely used antimicrobials, says the latest report on antimicrobial resistance in zoonotic bacteria in Europe. Scientists warn that resistance to ...
Cell & Microbiology
Feb 11, 2016
0
12
