Gut microbes can be picky eaters – here's why it matters

We choose our food for a variety of reasons, including personal preference, availability, cost and healthiness. But we should also take our gut microbes' preferences into account, a new study published in Cell suggests.

Artificial gut aims to expose the elusive microbiome

The microbiome is a collection of trillions of bacteria that reside in and on our bodies. Each person's microbiome is unique—just like a fingerprint—and researchers are finding more and more ways in which it impacts our ...

Spaceflight consistently affects the gut

A new Northwestern University study discovered that spaceflight—both aboard a space shuttle or the International Space Station (ISS)—has a consistent effect on the gut microbiome

Rye is healthy, thanks to an interplay of microbes

Eating rye comes with a variety of health benefits. A new study from the University of Eastern Finland now shows that both lactic acid bacteria and gut bacteria contribute to the health benefits of rye. Published in Microbiome, ...

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