Traces of cow’s methane emissions in the milk

Wageningen University researchers in the Netherlands are able to determine cows' methane emissions using the composition of fatty acids in their milk. This opens up the prospect of a method for reducing methane production ...

Ocean currents impact methane consumption

Large amounts of methane - whether as free gas or as solid gas hydrates - can be found in the sea floor along the ocean shores. When the hydrates dissolve or when the gas finds pathways in the sea floor to ascend, the methane ...

Vital role for bacteria in climate-change gas cycle

Isoprene is a Jekyll-and-Hyde gas that is capable of both warming and cooling the Earth depending on the prevailing conditions. It is an important industrial gas, necessary for the manufacture of important compounds such ...

Climate tax on meat and milk results in less greenhouse gases

A climate tax corresponding to $80/ton CO2eq on meat and milk could reduce greenhouse gas emissions from European agriculture by around seven per cent. If the land made available is used for bioenergy production, the decrease ...

Global warming in the Canadian Arctic

Ph.D. student Karita Negandhi and professor Isabelle Laurion from INRS'Eau Terre Environnement Research Centre, in collaboration with other Canadian, U.S., and French researchers, have been studying methane emissions produced ...

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