Gene-edited food is coming, but will shoppers buy?
The next generation of biotech food is headed for the grocery aisles, and first up may be salad dressings or granola bars made with soybean oil genetically tweaked to be good for your heart.
The next generation of biotech food is headed for the grocery aisles, and first up may be salad dressings or granola bars made with soybean oil genetically tweaked to be good for your heart.
Biotechnology
Nov 14, 2018
20
403
As the world's population rises, scientists want to edit the genes of potatoes and wheat to help them fight plant diseases that cause famine.
Biotechnology
May 18, 2017
0
288
Consumers who believe they have a "right to know" whether their food contains genetically modified ingredients are pressing lawmakers, regulators and voters to require labels on altered foods. But even if they succeed, experts ...
Biotechnology
Feb 27, 2013
5
0
Canada's health ministry on Thursday approved a type of genetically modified salmon as safe to eat, making it the first transgenic animal destined for Canadian dinner tables.
Biotechnology
May 19, 2016
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39
Genetically modified (GM) foods for human consumption have long been a subject of intense public debate, as well as academic research.
Biotechnology
Jun 29, 2018
0
5
Many people disapprove of genetically modified food. You would therefore expect them to avoid these products in supermarkets. Dutch researchers at TU Delft have revealed that by no means all European consumers put that theory ...
Other
Oct 15, 2013
27
0
Despite the proclamations of the so-called "organic" movement and the anti-industry activists, small farmers in developing countries are benefiting significantly from genetically modified crops, according to a large review ...
Biotechnology
Feb 19, 2014
2
0
Scientists must speak out about the benefits of new genetic technologies such as genetically modified organisms (GMOs) and gene editing, according to The University of Queensland's new Director of Crop Science, Professor ...
Biotechnology
Feb 5, 2019
3
9
Two decades after genetically modified foods first hit the shelves of American supermarkets, a fight is sprouting over whether consumers should be told more about what's in their grocery bags.
Biotechnology
Jul 7, 2014
2
0
Fifteen of the 28 EU member nations are seeking to keep genetically modified organisms out of all or part of their territory, as the deadline for opting out of new European legislation on GMO crops nears, the bloc's executive ...
Biotechnology
Oct 1, 2015
1
339