Jet.com's Marc Lore is out to reinvent the shopping cart
Jet.com CEO Marc Lore has set out to reinvent the shopping cart.
Jet.com CEO Marc Lore has set out to reinvent the shopping cart.
Business
May 16, 2016
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Trials of potentially 'world-changing' technology aimed at prolonging the life of fresh produce have proved successful.
Environment
Apr 12, 2016
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Astronauts on the International Space Station continue testing the VEGGIE hardware for growing vegetables and plants in space. VEGGIE provides lighting and nutrient supply for plants in the form of a low-cost growth chamber ...
Space Exploration
Aug 6, 2015
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In many cities around the world, patrons of high-end restaurants want quality food that is flavorful and fresh. To satisfy their guests, chefs are looking closer and closer to home – to locally grown produce from neighboring ...
Environment
Sep 17, 2013
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Imagine finding freeze-dried meats and fruits, dehydrated vegetables, egg crystals, ghee-like anhydrous butter, powdered milk and chipotle peppers in your kitchen, but not a morsel of fresh food.
Space Exploration
Aug 22, 2013
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Meticulous attention to food safety is a good thing. As consumers, we like to hear that produce growers and distributers go above and beyond food safety mandates to ensure that healthy fresh fruits and vegetables do not carry ...
Ecology
May 6, 2013
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(Phys.org)—When humans eventually travel to the Red Planet, the voyage will be long and difficult. The simulated Mars500 mission showed that every detail must be planned, including diet and sleep. The findings will also ...
Space Exploration
Jan 16, 2013
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Efforts are underway to save the famed giant tortoises of the Galapagos Islands by wiping out the rodents that prey on their eggs and hatchlings, environmentalists here said.
Ecology
Dec 13, 2012
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Uncovering the sources of fresh food contamination could become faster and easier thanks to analysis done at Sandia National Laboratories' National Infrastructure Simulation and Analysis Center (NISAC).
Computer Sciences
Sep 27, 2012
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Researchers at the Institute of Food Research have tested a new technique to ensure fresh produce is free of bacterial contamination.
Cell & Microbiology
Sep 17, 2012
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