Related topics: climate change

Tiny woodlands are more important than previously thought

Small woodlands in farmland have more benefits for humans per area, compared to large forests according to a new study. The small woodlands, sometimes even smaller than a football field, can easily go unnoticed in agricultural ...

Food-delivery process inside seeds revealed

Inside every seed is the embryo of a plant, and in most cases also a storage of food needed to power initial growth of the young seedling. A seed consists mainly of carbohydrates and these have to be is transported from the ...

Researchers illuminate resilience of U.S. food supply chains

Researchers have identified a number of chokepoints in U.S. agricultural and food supply chains through a study that improves our understanding of agri-food supply chain security and may aid policies aimed at enhancing its ...

Robots to revolutionize US farms, ease labor woes (Update)

Researchers are now designing robots for the last frontier of agricultural mechanization—fruits and vegetables destined for the U.S. fresh market, which have resisted mechanization because they're sensitive to bruising.

How do plants know how big to grow?

Organisms grow to fit the space and resources available in their environments, leading to a vast diversity of body sizes and shapes within a population of the same species. What are the genetic and physiological mechanisms ...

Has the green revolution really succeeded?

Over the past 50 years, human population has more than doubled, but cereal-crop production has grown even faster. Mechanization, synthetic fertilizers, new high-yield seeds and other advances in intensified agriculture have ...

IBM's Almaden Lab: A glimpse into the future

To step inside IBM Research-Almaden is to get a peek into how the latest advances in technology are being applied to a crazy quilt of important issues from food safety and cancer to recycling.

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