Related topics: climate change

Bread wheat's large and complex genome is revealed

Bread wheat (Triticum aestivum) is one of the "big three" globally important crops, accounting for 20% of the calories consumed by people. Fully 35% of the world's 7 billion people depend on this staple crop for survival. ...

Probability maps help sniff out food contamination

Uncovering the sources of fresh food contamination could become faster and easier thanks to analysis done at Sandia National Laboratories' National Infrastructure Simulation and Analysis Center (NISAC).

Next SpaceX launch to ISS set for October 7

There will be more Dragons in space! The SpaceX Dragon's next launch to the International Space Station has been scheduled for Sunday, October 7, 2012, NASA and SpaceX announced today. This will be the first of 12 contracted ...

100K Genome Project takes aim at foodborne diseases

An ambitious effort to sequence the genomes of 100,000 infectious microorganisms and speed diagnosis of foodborne illnesses has been launched by the University of California, Davis, Agilent Technologies and the U.S. Food ...

Most new pesticides have roots in natural substances

Scientists who search for new pesticides for use in humanity's battle of the bugs and other threats to the food supply have been learning lessons from Mother Nature, according to a new analysis. It concludes that more than ...

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