Farmers use many marketing strategies to diversify their incomes and stay in business. New research suggests that two of these strategies—agritourism and direct farm sales—complement one another when they occur within ...
Agriculture
Apr 19, 2023
0
11
Feeding 8 billion humans requires ingenuity and innovation. Zhenlei Xiao is an associate professor in residence in the UConn's College of Agriculture, Health and Natural Resources Department of Nutritional Sciences and her ...
Agriculture
Mar 24, 2023
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10
Four sea otters that stranded in California died from an unusually severe form of toxoplasmosis, according to a study from the California Department of Fish and Wildlife and the University of California, Davis. The disease ...
Ecology
Mar 22, 2023
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13
For the first time, leading researchers from the fields of health care, ocean science, and social science have collaborated to quantify plastic's considerable risks to all life on Earth. The Minderoo-Monaco Commission on ...
Earth Sciences
Mar 21, 2023
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14
Citrus, caramelized sugar, vinegary, puckering, sour, and solvent. These are just a handful of the 33 terms that researchers in the Virginia Tech College of Agriculture and Life Sciences found after conducting a sensory descriptive ...
Other
Mar 2, 2023
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26
Cultures from across the globe have used plant and animal extracts as food and traditional medicine. For instance, Asians, especially in Korea, China, and Japan, have used sea cucumber extracts to treat arthritis, frequent ...
Biochemistry
Feb 13, 2023
0
39
Does the digital sharing economy really reduce harm to the environment? In a recent study, researchers found that food sharing has significant environmental advantages, but that a substantial part of the benefits of online ...
Economics & Business
Feb 8, 2023
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11
Researchers working on the FACE-Africa project have co-developed country-specific information and tools with Gambian food system stakeholders to evaluate possible strategies for adapting to climate change and ensuring sufficient ...
Economics & Business
Jan 24, 2023
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3
Asian diets feature rice as a staple grain, contributing towards nearly 90% of the world's rice consumption. Brown rice, in particular, is known to have several health benefits. As a regular addition to the diet, it can help ...
Biochemistry
Jan 19, 2023
0
5
Every year, the world produces 380 million tons of plastic. A lot of it ends up in nature and stays there for a long time. It can take 450 years to break down a plastic bottle.
Biotechnology
Jan 13, 2023
1
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