Scientists from NTU Singapore have developed a sustainable and more effective technique for making lactic acid by using discarded jackfruit seeds. Lactic acid plays an indispensable part in the industrial production and preservation ...
Biochemistry
Aug 25, 2023
0
3
An enzyme called Fic, whose biochemical role was discovered at UT Southwestern more than a dozen years ago, appears to play a crucial part in guiding the cellular response to stress, a new study suggests. The findings, published ...
Cell & Microbiology
Oct 3, 2022
0
69
For years, scientists have seen enhanced photosynthesis as one of the only possible bright sides of increasing levels of atmospheric carbon dioxide (CO2)—since plants use carbon dioxide for photosynthesis, it is anticipated ...
Molecular & Computational biology
Nov 3, 2022
0
413
University of Illinois scientists have found a way to boost current industry capabilities when it comes to reducing the number of E. coli 0157:H7 cells that may live undetected on spinach leaves.
Biochemistry
Nov 27, 2012
0
0
A new study in the Journal of Food Science, published by the Institute of Food Technologists (IFT), found that essential oils may be able to be used as food preservatives in packaging to help extend the shelf-life of food ...
Other
Jul 21, 2014
0
0
An oil-free super-lubricant created from potato proteins could pave the way for sustainable engineering and biomedical applications, thanks to research led by the University of Leeds.
Biochemistry
Sep 3, 2024
1
125
Urgently needed tests which could help identify the manufacturers of designer 'legal high' drugs are being developed in research led at the University of Strathclyde in Glasgow.
Analytical Chemistry
Oct 13, 2011
1
0
New research from the University of Illinois sheds light on the nutritional value of whey powder and whey permeate as a lactose source for pigs.
Other
Apr 9, 2012
0
0
As the threat of rising temperatures puts the world's food supplies at risk, new University College Dublin (UCD) research on a rare breed of "heat-resistant" cattle that thrive in warmer climates could point towards a more ...
Plants & Animals
Apr 3, 2024
0
8
With one in seven humans undernourished, and with the challenges of population growth and climate change, the need for efficient food production has never been greater. Eight strategies to cut the environmental and economic ...
Ecology
Mar 5, 2014
2
0
