A plant hormone that speeds root growth could be a new agricultural tool
A molecule sold as a food additive has an underground role, too: helping roots grow faster.
A molecule sold as a food additive has an underground role, too: helping roots grow faster.
Biotechnology
May 10, 2019
1
450
An international team of scientists has uncovered toxic metals in mineral phosphate fertilizers worldwide by using a new tool to identify the spread and impact of such contaminants on soil, water resources, and food supply.
Molecular & Computational biology
May 17, 2024
0
38
A team of scientists led by the Department of Energy's Oak Ridge National Laboratory have discovered the specific gene that controls an important symbiotic relationship between plants and soil fungi, and successfully facilitated ...
Plants & Animals
Jul 22, 2019
0
317
Sauropod dinosaurs could in principle have produced enough of the greenhouse gas methane to warm the climate many millions of years ago, at a time when the Earth was warm and wet. That's according to calculations reported ...
Earth Sciences
May 7, 2012
252
0
Spider venoms are usually toxic when injected into prey, but a new protein discovered in the venom of Australian tarantulas can also kill prey insects that consume the venom orally. The protein is strongly insecticidal to ...
Ecology
Sep 11, 2013
5
0
Florida Museum of Natural History scientists have found the first nest of Florida's extraordinarily rare blue calamintha bee and added a new location to its known range: Ocala National Forest. They also confirmed the insect ...
Plants & Animals
May 25, 2021
0
7
Decades after farmland was abandoned, plant biodiversity and productivity struggle to recover, according to new University of Minnesota research.
Ecology
Nov 18, 2019
1
836
West African cuisine is known for its distinct ingredients and flavors, often including a diverse range of plant foods. A traditional meal comprises a starchy staple cooked in a pot, served with a sauce prepared from vegetables, ...
Archaeology
Apr 18, 2022
0
7
(PhysOrg.com) -- Food production of modern human societies is mostly based on large-scale monoculture crops, but it now appears that advanced insect societies have the same practice. Our societies took just ten thousand years ...
Plants & Animals
Nov 20, 2009
0
0
In an article published today in the journal Energy and Environmental Science, plant physiologist Dr Daniel Tan and his University of Oxford collaborators have analysed the potential to produce bioethanol (biofuel) from the ...
Energy & Green Tech
Jul 29, 2011
7
0