The hidden footprint of low-carbon indoor farming
A new study challenges the universal land-saving claims of vertical farming, finding that there is no one size fits all approach for land use, food security and sustainable agriculture.
A new study challenges the universal land-saving claims of vertical farming, finding that there is no one size fits all approach for land use, food security and sustainable agriculture.
Agriculture
Mar 3, 2022
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288
It's August and 38C outside a greenhouse on a fruit farm in suburban Nanjing, China. Inside the farmhouse, customers sample organic grapes and peaches.
Environment
Apr 10, 2020
3
114
Food demand is growing as people are getting bigger. Feeding a population of 9 billion in 2050 will require much more food than previously calculated.
Environment
Nov 12, 2018
3
84
(Phys.org) —Contemporary ecological theory assumes that differently sized individuals in a population are equally efficient in their use of food resources. Still this is only true in a very exceptional case. It is much ...
Ecology
Aug 6, 2013
4
0
Gradually replacing 20 percent of global beef and lamb consumption with meat-textured proteins grown in stainless steel vats could cut agriculture-related CO2 emissions and deforestation in half by 2050, researchers reported ...
Environment
May 7, 2022
3
95
Nature conceals a phenomenal number of molecules as varied as they are imperceptible. The plant kingdom is particularly chemically complex.
Other
May 10, 2022
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12
Humanity has less than three years to halt the rise of planet-warming carbon emissions and less than a decade to slash them by nearly half, UN climate experts said Monday, warning the world faced a last-gasp race to ensure ...
Environment
Apr 4, 2022
6
203
Planting short rotation energy crops on England's unused agricultural land could produce enough biomass to meet renewable energy targets without disrupting the food industry or the environment, according to research led by ...
Energy & Green Tech
Apr 1, 2011
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0
More efficient use of phosphorus fertilizers would make it possible to meet food demand in 2050, without using more of the world's land for agriculture. This is what environmental scientists José Mogollón and colleagues ...
Agriculture
Jul 2, 2021
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11
Extraction of Earth's natural resources could surge 60 percent by 2060, imperiling climate goals and economic prosperity, the UN said Friday, calling for dramatic changes in energy, food, transport and housing.
Environment
Mar 1, 2024
0
38