Led by China, fish farms 'soaring'

Nearly half of the fish eaten around the world now comes from farms instead of the wild, with more foresight needed in China and other producers to limit the ecological impact, a study said on Tuesday.

Oil versus fish in idyllic Norwegian islands

Looking for oil outside your front door may sound exciting, but in the idyllic Arctic archipelago of Lofoten, one of Norway's best fishing areas, the prospect of the black gold has sparked heated debate.

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