For almost a century, the inhabitants of Robinson Crusoe—named for literature's most famous castaway—have known that their island's fragile ecosystem depends on them conserving its unique wildlife.
Environment
Feb 26, 2019
0
17
The European Commission unveiled a new 6.5-billion-euro fund Friday to help fishermen move towards sustainable fishing as part of an effort to save fish stocks.
Environment
Dec 2, 2011
3
0
Global warming also affects lakes. Based on the example of Lake Zurich, researchers from the University of Zurich demonstrate that there is insufficient water turnover in the lake during the winter and harmful Burgundy blood ...
Environment
Jul 16, 2012
4
0
A study of East African coral reefs has uncovered an unfolding calamity for the region: plummeting fish populations due to overfishing, which in turn could produce widespread food insecurity.
Ecology
Feb 7, 2020
0
5
EU fisheries subsidies have encouraged overfishing over the years and helped maintain an over-capacity in the industry, according to a study published Wednesday.
Ecology
Mar 31, 2010
0
0
The crew of a catamaran made from plastic bottles and about to complete a Pacific crossing said Friday they hoped their odyssey would highlight the danger that plastic waste poses to the oceans.
Environment
Jul 23, 2010
0
0
The fishing industry will have difficulty complying with new EU Common Fisheries Policy (CFP) rules banning the throwing away of unwanted fish, according to research at the University of Strathclyde.
Ecology
Mar 18, 2015
0
49
Attempts to curb illegal fishing in African waters while turning a blind eye to large fishing fleets which are most damaging to fish stocks are putting small-scale fisheries at risk, according to new research from the University ...
Plants & Animals
Nov 22, 2021
0
39
Farming Atlantic salmon requires a high volume of wild-caught fish as feed, but produces only a small percentage of the world's farmed fish supply. A study published March 1 in PLOS Sustainability and Transformation by David ...
Agriculture
Mar 1, 2022
0
88
A University of Queensland academic has contributed to Australia's first comprehensive consumer guide to seafood.
Ecology
Dec 2, 2010
0
0
