Farming more seaweed to be food, feed and fuel

A University of Queensland–led study has shown that expanding global seaweed farming could go a long way to addressing the planet's food security, biodiversity loss and climate change challenges.

Cutting costs and emissions in beef production

A research team led by the University of Queensland has developed a tool to help the global beef industry simultaneously reduce costs and greenhouse gas emissions while meeting demand for meat.

Old trees could become renewable fuels this Christmas

A new paper, published in the ACS Sustainable Chemistry & Engineering journal, found that pine needles could be used to produce renewable fuels and value-added chemicals, such as preservatives used in agriculture, using only ...

Harmful fungal toxins in wheat are a growing threat, says study

Wheat—the most widely cultivated crop in the world—is under growing attack from harmful toxins. Across Europe, almost half of wheat crops are impacted by the fungal infection that gives rise to these toxins, according ...

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