Chemists identify toxic chemicals in fracking wastewater

Before water produced during hydraulic fracturing is disposed of in waterways or reused in agriculture and other industries, chemists at The University of Toledo are zeroing in on water quality and environmental concerns ...

Five mosquito myths and one truth that really bite

Nothing kills a hammock hangout, Sunday hike or backyard barbecue faster than the stealthy blitz of the mosquito, those vampires of the insect world that strike fast and leave red, itchy bumps—or worse—in their wake.

Robots, recycling map route to greener French wine

An Earth-friendly future for French wine could include disease-resistant grapes, solar-powered robots, and lighter packaging, as vintners innovate to slash their environmental footprint.

Single cells: Same same but different

(Phys.org) —If half of a cell population were coloured white and the other half were coloured black, scientists should think all cells are grey. Conventional methods average over thousands of cells, overlooking any cell-to-cell ...

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