The iconic African black rhinoceros (Diceros bicornis) faces an uncertain future after intense poaching caused a 98% decline in wild populations from 1960 to 1995. While numbers are currently increasing, the animal remains ...
Evolution
Sep 14, 2023
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39
From China's mega-cities to Australia's sprawling suburbs, scientists are calling for grassroots action to raise awareness about the role of soil biodiversity to promote better human health and well-being.
Environment
Feb 15, 2023
0
58
American workplaces talk a lot about diversity these days. In fact, you'd have a hard time finding a company that says it doesn't value the principle. But despite this—and despite the multibillion-dollar diversity industry—Black ...
Social Sciences
Oct 18, 2023
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2
As rising global temperatures push Arctic icecaps into retreat, large and small sea creatures and the commercial fishing boats that follow them are also migrating northward.
Plants & Animals
Oct 19, 2023
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17
The extraordinary diversity of insects and fishes, the most species-rich invertebrate and vertebrate groups in the animal kingdom, is partly due to the origin of venom, a new study of their evolution has revealed.
Plants & Animals
Aug 5, 2021
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522
What do the English concept of the countryside, the French paysage, the Spanish dehesas and Australian Aboriginal country have in common? All of these are unique landscapes which created through long-term management by people. ...
Ecology
Feb 16, 2022
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27
Ancient moa DNA has provided insights into how species react to climate change, a University of Otago study has found.
Plants & Animals
May 10, 2022
0
173
A federal judge upheld the Biden administration's approval of ConocoPhillips' 600-million-barrel Willow oil development in Alaska, a blow to environmentalists who argued it would imperil wildlife and exacerbate climate change.
Environment
Nov 10, 2023
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4
"Surely this is the most solitary organism in the world," wrote paleontologist Richard Fortey in his book about the evolution of life.
Plants & Animals
Jun 16, 2024
0
32
By the time the food we eat gets to our tables, it has traveled a long way—from production, processing and distribution to all of us consumers.
Environment
Dec 15, 2022
0
100
