'Entrepreneurial spirit': A product of nature or nurture?

The concept of cultural entrepreneurship has many facets. It encompasses both the cultural and social impact of entrepreneurial training, and the environmental factors that influence its development.

Melon flavor decoded: The genetic keys to aromatic diversity

Melon aroma greatly influences consumer preference and fruit quality. Climacteric melons produce more esters, while non-climacteric melons have more aldehydes. Understanding these genetic differences is crucial for breeding ...

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