Plant‑based protein, the pandemic and the agrifood supply chain

Each time Dr. Gumataw Abebe visits his local grocery store, he is pleasantly surprised to discover more plant-based protein items on the shelves. Not just for the added choice it offers consumers like him but also because ...

California unveils plan to reach carbon neutrality by 2045

California air quality officials released a bold climate plan Wednesday that outlines in broad strokes how the state intends to drastically reduce greenhouse gas emissions by the end of the decade and eventually eliminate ...

Small proteins play big role in cellular energy balance

Scientists at Duke-NUS Medical School have discovered new molecular details of how cells ensure that their energy supply is adjusted to meet energy demand. Their study, carried out in collaboration with researchers at the ...

Envisioning net-zero food systems

A new assessment of over 60 scenarios based on current low-emission practices shows that realizing net-zero food systems will require widescale adoption of new technologies in the next two decades and changes in meat and ...

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