Related topics: climate change

Swimmers worth their salt cross shrinking Dead Sea

A group of swimmers braved the sting of extremely salty waters to cross the Dead Sea from Jordan to Israel on Tuesday, a seven-hour challenge that organisers described as a first.

Researchers discover how mercury gets into fish we eat

Researchers from the Hebrew University of Jerusalem and the US have discovered the mechanism whereby dangerous mercury eventually finds its way into the fish we eat from the open seas and oceans.

Salt needed: Tolerance lessons from a dead sea fungus

Despite its name, the Dead Sea does support life, and not just in the sense of helping visitors float in its waters. Algae, bacteria, and fungi make up the limited number of species that can tolerate the extremely salty environment ...

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