The "use-by" and "best-by" dates printed on milk cartons and gallon jugs may soon become a thing of the past, giving way to more accurate and informative QR codes. A new Cornell University study finds that consumers will ...
Agriculture
Jun 1, 2022
7
103
Lab-grown meat is getting a lot of attention along with plant-based meat substitutes. Technology is driving the industry toward providing alternatives to conventionally produced food products. Dairy proteins may be the next ...
Biochemistry
Jun 12, 2019
0
16
Researchers have developed a test to reveal bacterial contamination in dairy products well before they have a chance to reach anyone's lips.
Bio & Medicine
Dec 7, 2021
0
131
Each year, New Zealand imports about 2 million tons of palm kernel expeller (PKE), a by-product of palm-oil processing in Indonesia and Malaysia, to feed dairy cows, at a cost of NZ$800 million.
Veterinary medicine
Dec 23, 2022
0
27
Pioneering early farmers who arrived on the Baltic coast 6,000 years ago may have taken up fishing after observing indigenous hunter-gatherer communities, a major new study has found.
Archaeology
Oct 17, 2023
0
219
University of Miami assistant professor in the College of Engineering, Na Li and her collaborators have developed a fast, economical and easy method to detect melamine in milk. Melamine is the compound found in contaminated ...
Bio & Medicine
Apr 1, 2010
0
0
Many humans adjusted to wearing masks last year for the greater good. Why not cows?
Environment
Jul 1, 2021
0
9
In an article that may bring smiles to the faces of vegetarians who consume no dairy products and vegans, who consume no animal-based foods, scientists have identified seaweed as a rich new potential source of heart-healthy ...
Other
Jul 20, 2011
0
0
Feeding dairy cows the stems, seeds and skins from wine grapes boosts milk production and dramatically cuts the animal's methane emissions, Australian researched published Thursday shows.
Other
Dec 8, 2011
1
0
Evolutionary adaptations resulting from cultural change, such as humans being able to consume dairy products, are more widespread in nature than previously thought.
Evolution
Jun 3, 2019
0
436
