What we eat and how we produce food matters. Food systems are responsible for more than a quarter of the world's greenhouse gas emissions.
Environment
Jul 18, 2022
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265
When it comes to climate change, the focus tends to be on carbon dioxide. But hot on its heels is methane (CH₄), the second most important greenhouse gas contributing to the climate emergency.
Environment
Jul 5, 2022
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According to a recent agri-food sector outlook by the Natural Resources Institute Finland (Luke), there is an exceptionally high pressure to raise the price of food this year, as the prices of inputs required in the food ...
Economics & Business
Jul 5, 2022
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7
When it comes to dairy and free trade, Canada wants it both ways. New Zealand's dairy dispute with Canada reveals the ongoing tensions within Canada's trade agenda.
Economics & Business
Jun 13, 2022
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9
The "use-by" and "best-by" dates printed on milk cartons and gallon jugs may soon become a thing of the past, giving way to more accurate and informative QR codes. A new Cornell University study finds that consumers will ...
Agriculture
Jun 1, 2022
7
103
Soy—the versatile protein source that comes from the species of legumes known as soybeans—is becoming a popular alternative to meat and dairy products, and for good reason. Whether you are trying to eat healthier, eat ...
Agriculture
May 18, 2022
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When we think of tools to achieve climate goals such as limiting the average temperature increase to 1.5 degrees above that of the pre-industrial age, most of us visualize wind turbines, solar panels and electric cars. Even ...
Environment
May 10, 2022
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15
New Zealand is on the verge of eradicating a painful disease from its herd of 10 million cattle after a four-year campaign that has cost hundreds of millions of dollars and resulted in more than 175,000 cows being killed.
Agriculture
May 5, 2022
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8
Scientists from the Department of Food Science and Technology at The Ohio State University (Columbus, Ohio, U.S.) have developed a novel method of supplementing cow milk with vegetable protein using readily available current ...
Biotechnology
Dec 16, 2021
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11
Researchers have developed a test to reveal bacterial contamination in dairy products well before they have a chance to reach anyone's lips.
Bio & Medicine
Dec 7, 2021
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